Description
This Tomato, Corn & Avocado Salad is a quick, easy and full of flavor side dish perfect for serving to friends and family!
Ingredients
Units
Scale
- 1 14.5 oz. can Hunt’s no salt added diced tomatoes, drained
- 1 10 oz. can RO*TEL diced tomatoes with lime juice and cilantro
- 1 15 oz can corn, drained and rinsed
- 1 large avocado, diced
- 1/2 medium purple onion, diced
- 1/4 cup packed chopped cilantro
- 1 tablespoon extra virgin olive oil
- 1 teaspoon lime zest
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
Instructions
- Combine all ingredients together in a medium-large bowl. Stir well until everything is distributed evenly.
- Serve as a side dish, or you can serve as an appetizer with chips.
- Store in an air tight in the fridge for up to 3-5 days.
Nutrition
- Serving Size: 1/2 cup
- Calories: 60
- Sugar: 3 g
- Sodium: 212 mg
- Fat: 3 g
- Saturated Fat: 0 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 9 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg