Description
Tangy Carrot Hummus Fritters are a delicious and healthy appetizer to share with friends and family on any occasion!
Scale
Ingredients
- 5 medium carrots, peeled and shredded
- 1 cup Sabra Roasted Red Pepper Hummus
- 1/2 cup grated parmesan Cheese
- 1 egg
Optional toppings:
- sour cream or plain Greek yogurt
- chopped cilantro or parsley
Instructions
- In a medium bowl, stir all ingredients together until well combined.
- Heat a skillet to medium-low heat.
- Taking approximately 1/4 cup of the mix at a time, place the mixture on the skillet and slight y pat down with a rubber spatula to form into a patty. Cook for about 5 minutes, or until golden on the bottom, then carefully flip over and cook an additional 5 minutes on the opposite side (or until golden).
- Remove from heat. Serve immediately topped with sour cream or plain Greek yogurt and garnished with chopped cilantro.
Keywords: Carrot Hummus Fritters